Natillas

(for four persons)

INGREDIENTS:

Three cups whole milk

lemon peel

four egg yolks

3 tbsps sugar

PREPARATION:

Bring milk with lemon peel to aboil;

reduce heat, simmer 10 min.

Discard lemon peel. Beat egg yolks and put in top of double
boiler, with the sugar, until they turn pale.

Stir in the milk slowly. Cook in double boiler until the nixture thickens,
STIRRING CONSTANTLY.

Sprinkle with vanilla powder.

Cool and serve.